French Fry Special Potatoes (1kg) Not all potatoes are the same! These “Sugar-Free” or high-starch varieties are the secret to restaurant-quality fries at home. They are hand-picked for their elongated shape and firm texture, making them easy to slice into perfect strips. These potatoes absorb less oil and don’t turn soggy or dark when deep-fried.
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Quality: Grade A (Firm and Large)
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Best For: French Fries, Wedges, and Deep Frying
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Weight: 1kg (Approx. 4?6 large potatoes)
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Source: Locally sourced from high-quality farms
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