Shan Meat Tenderizer (40g) Tired of tough, chewy meat? Shan Meat Tenderizer is the secret to restaurant-quality results at home. Formulated with Papain?a natural enzyme derived from papaya?this powder breaks down tough muscle fibers without altering the natural flavor of the meat. It is an essential tool for preparing beef steaks, mutton chops, or any meat dish that requires a soft, buttery texture. Simply sprinkle a small amount during marination and watch your cooking time decrease and your food quality increase.
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Brand: Shan Foods
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Weight: 40g
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Key Ingredient: Papain (Natural Enzyme)
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Ideal For: Steaks, Roasts, BBQ, and Mutton dishes.
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Yield: A small amount goes a long way; 1 teaspoon can tenderize up to 1kg of meat.






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